maangio

MIXING CULTURES

UNIQUE AND AMUSING HOSPITALITY CONCEPTS AROUND THE WORLD

01

WHO WE ARE:

We are an exclusive gastronomic consultancy specialized in helping international hospitality groups. We assist our clients throughout the whole process, from conceptualization to an operational autonomy of the concept.

02

Our Company

Massa & Giovanni began working together in 2015 in one of Madrid´s most important and ambitious projects AMAZONICO, following its tremendous success, they continued designing different brands and also expanded AMAZONICO to London and Dubai.

We have designed international renowned brands as Amazonico, Ten ConTen, Ultramarinos Quintin, Numa Pompilio, Aarde… 

03

MASSA

Born in Japan, studied at Tokyo’s most prestigious culinary school Hattori, and worked at 3 Michelin-starred restaurants in several countries before moving to Spain.

GIOVANNI

Born in Spain, studied bakery, pastry, and cooking in Madrid. He started in the restaurant world from a very young age by doing internships at the best pastry shops, bakeries, and restaurants.

How we work

KNOW ABOUT YOU

Understand your requirements.

CONCEPTUALIZATION

We help you to shape and define the concept.

PROJECT PLANNING

We define a detailed timeline of the project.

DESIGN AND CREATE

Restaurant design, recipes, restaurant operation system, product management